GI Emergencies: A Quick Reference Guide 1st Edition

GI Emergencies: A Quick Reference Guide 1st Edition

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by Robert C. Lowe ​

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    GI Emergencies: A Quick Reference Guide 1st Edition

    by Robert C. Lowe ​

    GI Emergencies: A Quick Reference Guide contains practical information regarding the diagnosis and management of common gastrointestinal emergencies. Each chapter is written by a fellow or resident with an experienced clinician. This offers the perspective of a trainee, who has many basic questions about how to handle a given situation, combined with the experience of a seasoned practitioner who can guide the work-up and treatment of each clinical case.



    The result is a reference that provides the clinical acumen of a trained gastroenterologist in an easy-to-use format for physicians to approach GI emergencies efficiently and thoroughly. The dual-perspectives blend perfectly together to create a practical, evidence-based read for the learning physician.



    In GI Emergencies: A Quick Reference Guide, Dr. Robert C. Lowe and Dr. Francis A. Farraye, along with 20 contributors, help physicians deal with problems as they occur in a “real-time” format.



    Some Topics Include:

    • Evaluation and management of acute liver failure

    • Caustic ingestions, foreign bodies, and food impaction

    • Nonvariceal upper GI hemorrhage

    • Acute pancreatitis

    • Complications of endoscopy



    The case-based format is less formal than that of a typical textbook, making it enjoyable without losing the educational value and evidence-based recommendations needed to provide excellent patient care.



    With succinct key teaching points, GI Emergencies: A Quick Reference Guide assists physicians who are training interns, residents, and medical students in training, making it an all-around reference for those in the gastroenterology field.
     

    Product Details

    • Paperback: 296 pages
    • Publisher: Slack Incorporated; 1 edition (September 15, 2011)
    • Language: English
    • Type : PDF ORIGINAL

       

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